Redfish Fillet

Frozen, Natural Cut, Skinless, Boneless and Belly Trimmed

The mild, sweet flavor and moist white meat of the Redfish Fillet makes it a premium whitefish, similar to the blackdrum, but with a finer texture and more tender, flaky flesh. Great for many applications! Our individually vacuum-packed fillets are known for their freshness!

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Key Points

Farm Raised in Vietnam

Individually Vacuum Packed, 10lb Corrugated Case

CO Treated For Color Retention

Sustainability

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AKA/SpeciesRed Drum / Sciaenops ocellatus
FormFrozen, Natural Cut, Skinless, Boneless and Belly Trimmed
Sustainability & SafetyProcessed in a BRC & HACCP Certified Facility.
OriginVietnam
AllergensContains Fish
IngredientsRed Drum
Method of CaptureWild Caught
PackIndividually Vacuum Packed, 10lb Corrugated Case
Flavor ProfileMedium
Texture ProfileMedium
Suggested Cooking MethodsBaking | Broiling | Ceviche | Flat Top | Frying | Grilling | Sautee | Soups
SeasonalityJan | Feb | Mar | Apr | May | Aug | Sep | Oct | Nov | Dec
StorageKeep Frozen at -18C or Colder
Shelf Life24 months
Box DimensionsL 11.4" x W 16.5" x H 3.94" | Ti x Hi: 9×15
Thawing InstructionsRemove from bag and thaw under refrigeration for 4-6 hours or place under running water until thawed. DO NOT leave soaking in water, it will affect the flavor and texture of the fish.
Thawed Storing TipsKeep Refrigerated, use within 24 hours for best results.
Item #SizeAvg. # of PortionsMaster Case SizeMaster GTINMaster UPC
1022994-6oz3210lb10850000077666850000077669
1022056-8oz2310lb10850025248508850025248501
1012918-10oz1810lb10850000077048850000077041
10220910-12oz1510lb10850025248676850025248679
Item #: 102299
Size: 4-6oz
Avg. # of Portions: 32
Master Case Size: 10lb
Master GTIN: 10850000077666
Master UPC: 850000077669
Item #: 102205
Size: 6-8oz
Avg. # of Portions: 23
Master Case Size: 10lb
Master GTIN: 10850025248508
Master UPC: 850025248501
Item #: 101291
Size: 8-10oz
Avg. # of Portions: 18
Master Case Size: 10lb
Master GTIN: 10850000077048
Master UPC: 850000077041
Item #: 102209
Size: 10-12oz
Avg. # of Portions: 15
Master Case Size: 10lb
Master GTIN: 10850025248676
Master UPC: 850025248679
AKA/SpeciesRed Drum / Sciaenops ocellatus
FormFrozen, Natural Cut, Skinless, Boneless and Belly Trimmed
Sustainability & SafetyProcessed in a BRC & HACCP Certified Facility.
OriginVietnam
AllergensContains Fish
IngredientsRed Drum
Method of CaptureWild Caught
PackIndividually Vacuum Packed, 10lb Corrugated Case
Flavor ProfileMedium
Texture ProfileMedium
Suggested Cooking MethodsBaking | Broiling | Ceviche | Flat Top | Frying | Grilling | Sautee | Soups
SeasonalityJan | Feb | Mar | Apr | May | Aug | Sep | Oct | Nov | Dec
StorageKeep Frozen at -18C or Colder
Shelf Life24 months
Box DimensionsL 11.4" x W 16.5" x H 3.94" | Ti x Hi: 9×15
Thawing InstructionsRemove from bag and thaw under refrigeration for 4-6 hours or place under running water until thawed. DO NOT leave soaking in water, it will affect the flavor and texture of the fish.
Thawed Storing TipsKeep Refrigerated, use within 24 hours for best results.
Item #SizeAvg. # of PortionsMaster Case SizeMaster GTINMaster UPC
1022994-6oz3210lb10850000077666850000077669
1022056-8oz2310lb10850025248508850025248501
1012918-10oz1810lb10850000077048850000077041
10220910-12oz1510lb10850025248676850025248679
Item #: 102299
Size: 4-6oz
Avg. # of Portions: 32
Master Case Size: 10lb
Master GTIN: 10850000077666
Master UPC: 850000077669
Item #: 102205
Size: 6-8oz
Avg. # of Portions: 23
Master Case Size: 10lb
Master GTIN: 10850025248508
Master UPC: 850025248501
Item #: 101291
Size: 8-10oz
Avg. # of Portions: 18
Master Case Size: 10lb
Master GTIN: 10850000077048
Master UPC: 850000077041
Item #: 102209
Size: 10-12oz
Avg. # of Portions: 15
Master Case Size: 10lb
Master GTIN: 10850025248676
Master UPC: 850025248679

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