Grouper Fillet, Once Cut

Once Cut, Skinless & Boneless

NETUNO’s once-cut—on an angle to mimic the shape of a natural fillet—Grouper Fillets come from sustainable sources and are renowned for their unique, flaky, and delicate texture. Before entering our processing plant, our grouper is graded by our quality control personnel and filleted by hand. It is then placed on our belt freezer—frozen in under 10 minutes—to ensure maximum freshness preservation.

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Key Points

Wild Caught in India, Vietnam & Indonesia

DNA Tested

Part of a Fishery Improvement Project (FIP) in India

Sustainability

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Product Type: Grouper
AKA/SpeciesEpinephelus spp
FormFrozen, Once Cut, Skinless, Boneless and Belly Trimmed
OriginIndia, Vietnam & Indonesia
Sustainability & SafetyPart of a Fishery Improvement Project (FIP) in India. Processed in a HACCP & BRC Certified Facility.
AllergensContains Fish
IngredientsGrouper
Method of CaptureWild Caught
PackIndividually Vacuum Packed
Flavor ProfileMedium
Texture ProfileMedium
Suggested Cooking MethodsBaking | Broiling | Ceviche | Flat Top | Frying | Grilling | Sautee | Soups
SeasonalityJan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec
StorageKeep Frozen at -18C or Colder
Shelf Life24 months
Box DimensionsL 12" x W 15.4" x H 4" | Ti x Hi: 9×16
Thawing InstructionsImportant: Keep frozen until ready to use. Remove from sealed bag and defrost under refrigeration a minimum of 4-6 hours or until fully thawed. DO NOT leave soaking in water, it will affect flavor and texture of fish. Alternatively, run sealed bag under water and remove from bag immediately once thawed.
Thawed Storing TipsKeep Refrigerated, use within 24 hours for best result.
Item #SizeAvg. # of PortionsMaster Case SizeMaster GTINMaster UPC
1000796-8oz2310lb10856856006058856856006051
1000808-10oz1810lb10856856006065856856006068
Item #: 100079
Size: 6-8oz
Avg. # of Portions: 23
Master Case Size: 10lb
Master GTIN: 10856856006058
Master UPC: 856856006051
Item #: 100080
Size: 8-10oz
Avg. # of Portions: 18
Master Case Size: 10lb
Master GTIN: 10856856006065
Master UPC: 856856006068
AKA/SpeciesEpinephelus spp
FormFrozen, Once Cut, Skinless, Boneless and Belly Trimmed
OriginIndia, Vietnam & Indonesia
Sustainability & SafetyPart of a Fishery Improvement Project (FIP) in India. Processed in a HACCP & BRC Certified Facility.
AllergensContains Fish
IngredientsGrouper
Method of CaptureWild Caught
PackIndividually Vacuum Packed
Flavor ProfileMedium
Texture ProfileMedium
Suggested Cooking MethodsBaking | Broiling | Ceviche | Flat Top | Frying | Grilling | Sautee | Soups
SeasonalityJan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec
StorageKeep Frozen at -18C or Colder
Shelf Life24 months
Box DimensionsL 12" x W 15.4" x H 4" | Ti x Hi: 9×16
Thawing InstructionsImportant: Keep frozen until ready to use. Remove from sealed bag and defrost under refrigeration a minimum of 4-6 hours or until fully thawed. DO NOT leave soaking in water, it will affect flavor and texture of fish. Alternatively, run sealed bag under water and remove from bag immediately once thawed.
Thawed Storing TipsKeep Refrigerated, use within 24 hours for best result.
Item #SizeAvg. # of PortionsMaster Case SizeMaster GTINMaster UPC
1000796-8oz2310lb10856856006058856856006051
1000808-10oz1810lb10856856006065856856006068
Item #: 100079
Size: 6-8oz
Avg. # of Portions: 23
Master Case Size: 10lb
Master GTIN: 10856856006058
Master UPC: 856856006051
Item #: 100080
Size: 8-10oz
Avg. # of Portions: 18
Master Case Size: 10lb
Master GTIN: 10856856006065
Master UPC: 856856006068

Recipes

Grouper Moqueca
Grouper Moqueca
See Recipe

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