Frozen, Skin-On & Boneless


Product Description

Barramundi, known as Asian sea bass, is a fish known for its firm texture with large, moist flakes, it has a sweet and butter flavor profile. It’s farm-raised in high salinity water on a sardine diet for clean & natural flavor and flash frozen once caught. The best part is that it’s packed with Omega-3s, key nutrients and backed by NETUNO’s certified sustainability.


AKAAsian Sea Bass/Lates calcarifer
Sustainability & SafetyProcessed in a HACCP & BRC Certified Facility.
AllergensContains Fish
Method of CaptureFarm Raised
PackIndividually Bagged
Flavor ProfileMild
Texture ProfileMedium
Suggested Cooking MethodsBaking | Broiling | Flat Top | Frying | Grilling | Papillote | Sautee | Soups
SeasonalityMar | Apr | May | Jun | Jul | Sep | Oct | Nov | Dec
StorageKeep Frozen at -18C or Colder | Shelf Life: 24 months
Box DimensionsW 12" x L 15.4" x H 4” | TixHi: 9x16
Thawing InstructionsImportant: Keep frozen until ready to use. Remove from sealed bag and defrost under refrigeration a minimum of 4-6 hours or until fully thawed. DO NOT leave soaking in water, it will affect flavor and texture of fish. Alternatively, run sealed bag under water and remove from bag immediately once thawed.
Thawed Storing TipsKeep Refrigerated, use within 24 hours for best results.

Available Sizes

Netuno Item#SizeAvg. Number of Portions per Master CaseMaster Case SizeMaster GTINMaster UPC

Nutritional Facts & Affiliations