COBIA, LARGE
Large Fillet, Skinless & Boneless
CATEGORY: Fillet
Product Description
Cobia is buttery and delicious fish with a pinkish tone. It is a great substitute for Mahi and Corvina with a very similar taste and firmer texture with the same great quality. Our large fillets allow you to cut your own portions.
Description
AKA | Rachycentron canadum |
Origin | Indonesia |
Sustainability & Safety | Part of a Fishery Improvement Project (FIP). Processed in a HACCP & BRC Certified Facility. |
Allergens | Contains Fish |
Ingredients | Cobia, CO Treated for Color Retention |
Method of Capture | Wild Caught |
Pack | Individually Vacuum Packed |
Flavor Profile | Medium |
Texture Profile | Firm |
Suggested Cooking Methods | Baking | Broiling | Ceviche | Flat Top | Frying | Grilling | Sashimi | Sautee | Soups |
Seasonality | Mar | Apr | May | Jun | Jul | Sep | Oct | Nov | Dec |
Storage | Keep Frozen at -18C or Colder | Shelf Life: 24 Months |
Box Dimensions | L 21" x W 11" H 8.25" | TixHi: 6x8 |
Thawing Instructions | Important: Keep frozen until ready to use. Remove from sealed bag and defrost under refrigeration a minimum of 4-6 hours or until fully thawed. DO NOT leave soaking in water, it will affect flavor and texture of fish. Alternatively, run sealed bag under water and remove from bag immediately once thawed. |
Thawed Storing Tips | Keep Refrigerated, use within 24 hours for best results. |
Available Sizes
Netuno Item# | Size | Avg. Number of Portions per Master Case | Master Case Size | Master GTIN | Master UPC |
100851 | 1-3lb | 10 | 20lb | 10856856006379 | 856856006372 |
100655 | 3-5lb | 5 | 20lb | 10850636007907 | 850636007900 |