Large Fillet, Skinless & Boneless


Product Description

Cobia is buttery and delicious fish with a pinkish tone. It is a great substitute for Mahi and Corvina with a very similar taste and firmer texture with the same great quality. Our large fillets allow you to cut your own portions.


AKA Rachycentron canadum
Origin Indonesia
Sustainability & Safety Part of a Fishery Improvement Project (FIP). Processed in a HACCP & BRC Certified Facility.
Allergens Contains Fish
Ingredients Cobia, CO Treated for Color Retention
Method of Capture Wild Caught
Pack Individually Vacuum Packed
Flavor Profile Medium
Texture Profile Firm
Suggested Cooking Methods Baking | Broiling | Ceviche | Flat Top | Frying | Grilling | Sashimi | Sautee | Soups
Seasonality Mar | Apr | May | Jun | Jul | Sep | Oct | Nov | Dec
Storage Keep Frozen at -18C or Colder | Shelf Life: 24 Months
Box Dimensions L 21" x W 11" H 8.25" | TixHi: 6x8
Thawing Instructions Important: Keep frozen until ready to use. Remove from sealed bag and defrost under refrigeration a minimum of 4-6 hours or until fully thawed. DO NOT leave soaking in water, it will affect flavor and texture of fish. Alternatively, run sealed bag under water and remove from bag immediately once thawed.
Thawed Storing Tips Keep Refrigerated, use within 24 hours for best results.

Available Sizes

Netuno Item# Size Avg. Number of Portions per Master Case Master Case Size Master GTIN Master UPC
100851 1-3lb 10 20lb 10856856006379 856856006372
100655 3-5lb 5 20lb 10850636007907 850636007900

Nutritional Facts & Affiliations