Calamari Tubes & Tentacles, Illex argentinus
4×2.5 lb. Block Frozen, Fully Cleaned, Tenderized, Illex argentinus
An excellent combination, two in one calamari. Our Calamari Tubes and Tentacles are wild caught, fully cleaned for your customers convenience, and perfectly tenderized using a unique process to get a special texture. They’re 100% with no water or added chemicals.
Key Points
Layered Carefully, Block Frozen
100% Net Weight, No Water or Chemicals Added
Processed in a HACCP & BRC Certified Facility
Sustainability


| AKA/Species | Squid / Illex argentinus |
| Form | Block Frozen, Tubes & Tentacles |
| Origin | Argentina |
| Sustainability & Safety | Processed in a HACCP & BRC Certified Facility. |
| Allergens | Contains Mollusk |
| Ingredients | Squid |
| Method of Capture | Nets / Wild Caught |
| Pack | 4 x 2.5lb Bagged Blocks, 10lb Corrugated Case |
| Flavor Profile | Medium |
| Texture Profile | Medium |
| Suggested Cooking Methods | Ceviche | Frying | Sautee | Soups |
| Seasonality | May | Jun | Sep | Oct | Nov |
| Storage | Keep Frozen at -18C or Colder |
| Shelf Life | 24 months |
| Box Dimensions | Box: L 9.45” x W 14.2” x H 4.8” | Ti x Hi: 9×16 |
| Bag Dimensions | Bag: L 0.80” x W 9.05” x 13.2” |
| Thawing Instructions | Remove from bag and thaw under refrigeration for 4-6 hours or place under running water until thawed. |
| Thawed Storing Tips | Keep Refrigerated, use within 24 hours for best results. |
| Item # | Size | Avg. # of Portions | Master Case Size | Master GTIN | Master UPC |
|---|---|---|---|---|---|
| 102962 | 5-8” | 4×2.5lb Bag | 10lbs | 10850070271780 | 850070271783 |
Item #: 102962
Size: 5-8”
Avg. # of Portions: 4×2.5lb Bag
Master Case Size: 10lbs
Master GTIN: 10850070271780
Master UPC: 850070271783
Size: 5-8”
Avg. # of Portions: 4×2.5lb Bag
Master Case Size: 10lbs
Master GTIN: 10850070271780
Master UPC: 850070271783

| AKA/Species | Squid / Illex argentinus |
| Form | Block Frozen, Tubes & Tentacles |
| Origin | Argentina |
| Sustainability & Safety | Processed in a HACCP & BRC Certified Facility. |
| Allergens | Contains Mollusk |
| Ingredients | Squid |
| Method of Capture | Nets / Wild Caught |
| Pack | 4 x 2.5lb Bagged Blocks, 10lb Corrugated Case |
| Flavor Profile | Medium |
| Texture Profile | Medium |
| Suggested Cooking Methods | Ceviche | Frying | Sautee | Soups |
| Seasonality | May | Jun | Sep | Oct | Nov |
| Storage | Keep Frozen at -18C or Colder |
| Shelf Life | 24 months |
| Box Dimensions | Box: L 9.45” x W 14.2” x H 4.8” | Ti x Hi: 9×16 |
| Bag Dimensions | Bag: L 0.80” x W 9.05” x 13.2” |
| Thawing Instructions | Remove from bag and thaw under refrigeration for 4-6 hours or place under running water until thawed. |
| Thawed Storing Tips | Keep Refrigerated, use within 24 hours for best results. |
| Item # | Size | Avg. # of Portions | Master Case Size | Master GTIN | Master UPC |
|---|---|---|---|---|---|
| 102962 | 5-8” | 4×2.5lb Bag | 10lbs | 10850070271780 | 850070271783 |
Item #: 102962
Size: 5-8”
Avg. # of Portions: 4×2.5lb Bag
Master Case Size: 10lbs
Master GTIN: 10850070271780
Master UPC: 850070271783
Size: 5-8”
Avg. # of Portions: 4×2.5lb Bag
Master Case Size: 10lbs
Master GTIN: 10850070271780
Master UPC: 850070271783













