Calamari Rings

Fully Cleaned & Tenderized

Our Calamari Rings are perfectly tenderized and cut from 5 – 8″ tubes. With our retail packed frozen calamari rings, it lets your customers enjoy restaurant-quality seafood at home in perfectly convenient portions.

Key Points

Wild Caught in China

1 lb. or 2 lb. Retail Ready Bags

Processed in a HACCP & BRC Certified Facility

Sustainability

Logo Image
Logo Image
Product Type: Calamari
AKA/SpeciesSquid Rings/ Illex argentinus
FormFully Cleaned & Individually Quick Frozen (IQF)
OriginArgentina
Sustainability & SafetyProcessed in a HACCP & BRC Certified Facility.
AllergensContains Mollusk
IngredientsSquid
Method of CaptureWild Caught
Pack1lb or 2lb Retail Ready Bags
Flavor ProfileMedium
Texture ProfileMedium
Suggested Cooking MethodsCeviche | Frying | Sautee | Soups
SeasonalityMay | Jun | Sep | Oct | Nov
StorageKeep Frozen at -18C or Colder
Shelf Life24 Months
Box Dimensions 10lbL 15.75” x W 12.99” x H 16.14” | Ti x Hi: 9×10
Box Dimensions 24lb15.75” x W 12.99” x H 12.99” | Ti x Hi: 9×5
Bag Dimensions 1lbW 8.66” x H 10.12” x 3.54” D
Bag Dimensions 2lbW 9.84” x H 14.17” x 3.54” D
Thawing InstructionsImportant: Keep frozen until ready to use. Remove from sealed bag and defrost under refrigeration a minimum of 4-6 hours or until fully thawed. DO NOT leave soaking in water, it will affect flavor and texture of fish. Alternatively, run sealed bag under water and remove from bag immediately once thawed.
Thawed Storing TipsKeep Refrigerated, use within 24 hours for best results.
Item #SizeAvg. # of PortionsMaster Case SizeMaster GTINMaster UPC
1005591lb bag10x1lb Bags10lb10856856006706856856006709
1005302lb bag12x2lb bags24lb10857907007499857907007492
Item #: 100559
Size: 1lb bag
Avg. # of Portions: 10x1lb Bags
Master Case Size: 10lb
Master GTIN: 10856856006706
Master UPC: 856856006709
Item #: 100530
Size: 2lb bag
Avg. # of Portions: 12x2lb bags
Master Case Size: 24lb
Master GTIN: 10857907007499
Master UPC: 857907007492
AKA/SpeciesSquid Rings/ Illex argentinus
FormFully Cleaned & Individually Quick Frozen (IQF)
OriginArgentina
Sustainability & SafetyProcessed in a HACCP & BRC Certified Facility.
AllergensContains Mollusk
IngredientsSquid
Method of CaptureWild Caught
Pack1lb or 2lb Retail Ready Bags
Flavor ProfileMedium
Texture ProfileMedium
Suggested Cooking MethodsCeviche | Frying | Sautee | Soups
SeasonalityMay | Jun | Sep | Oct | Nov
StorageKeep Frozen at -18C or Colder
Shelf Life24 Months
Box Dimensions 10lbL 15.75” x W 12.99” x H 16.14” | Ti x Hi: 9×10
Box Dimensions 24lb15.75” x W 12.99” x H 12.99” | Ti x Hi: 9×5
Bag Dimensions 1lbW 8.66” x H 10.12” x 3.54” D
Bag Dimensions 2lbW 9.84” x H 14.17” x 3.54” D
Thawing InstructionsImportant: Keep frozen until ready to use. Remove from sealed bag and defrost under refrigeration a minimum of 4-6 hours or until fully thawed. DO NOT leave soaking in water, it will affect flavor and texture of fish. Alternatively, run sealed bag under water and remove from bag immediately once thawed.
Thawed Storing TipsKeep Refrigerated, use within 24 hours for best results.
Item #SizeAvg. # of PortionsMaster Case SizeMaster GTINMaster UPC
1005591lb bag10x1lb Bags10lb10856856006706856856006709
1005302lb bag12x2lb bags24lb10857907007499857907007492
Item #: 100559
Size: 1lb bag
Avg. # of Portions: 10x1lb Bags
Master Case Size: 10lb
Master GTIN: 10856856006706
Master UPC: 856856006709
Item #: 100530
Size: 2lb bag
Avg. # of Portions: 12x2lb bags
Master Case Size: 24lb
Master GTIN: 10857907007499
Master UPC: 857907007492

Recipes

Italian Calamari Salad
Italian Calamari Salad