MAHI

Portions, Skinless & Boneless

CATEGORY: Fillet

Description

AKADolphin Fish/Coryphaena hippurus
OriginIndonesia, Pacific (Western Central) /Vietnam, Pacific (Western Central)
Sustainability & SafetyPart of a Fishery Improvement Project (FIP). Processed in a HACCP & BRC Certified Facility.
AllergensContains Fish
ProcessedFilleted & Flash Frozen at Source
Method of CaptureWild Caught
PackIndividually Vacuum Packed
Flavor ProfileMedium
Texture ProfileFirm
Suggested Cooking MethodsBaking | Broiling | Flat Top | Frying | Grilling | Sautee | Soups
SeasonalityJan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec
StorageKeep Frozen at -18C or Colder | Shelf Life: 18 months
Box DimensionsL 12" x W 15.4" x H 4" | TixHi: 10x15
Thawing InstructionsImportant: Keep frozen until ready to use. Remove from sealed bag and defrost under refrigeration a minimum of 4-6 hours or until fully thawed. DO NOT leave soaking in water, it will affect flavor and texture of fish. Alternatively, run sealed bag under water and remove from bag immediately once thawed.
Thawed Storing TipsKeep Refrigerated, use within 24 hours for best results.

Available Sizes

Netuno Item#SizeAvg. Number of Portions per Master CaseMaster Case SizeMaster GTINMaster UPC
1014574oz4010lb10856856006874856856006877
1010816oz2710lb10856856006881856856006884
1010138oz2010lb10856856006898856856006891

Nutritional Facts & Affiliations