Seabass Portion
Frozen, Skinless, Boneless & Well Trimmed
Our premium Seabass portions offer the flaky, buttery white fish your customers love, perfectly cut for high-end plates. Sourced from Chile these Wild Caught portions are 100% chemical-free. Each 6oz. & 8 oz. portion is individually vacuum packed (IVP)and available in 5 lb. Master Cases.
Key Points
Available in 6oz & 8oz Portions
Skinless & Boneless
100% Free of Added Water or Chemicals
Sustainability
| AKA/Species | Patagonian toothfish/ Dissostichus eleginoides |
| Form | Frozen, Skinless, Boneless and Well Trimmed |
| Sustainability & Safety | Processed in a HACCP Certified Facility. |
| Origin | Chile |
| Method of Capture | Hook and Line, Wild Caught |
| Pack | Individually Vacuum Packed, 5lb Corrugated Case |
| Flavor Profile | Medium |
| Texture Profile | Medium |
| Suggested Cooking Methods | Baking | Broiling | Flat Top | Frying | Grilling | Sautee | Soups |
| Seasonality | Jan | Feb | Mar | Apr | May | Aug | Sep | Oct | Nov | Dec |
| Storage | Keep Frozen at -18C or Colder |
| Shelf Life | 24 Months |
| Box Dimensions | L 6.9" x W 13.2" x H 4.15" | Ti x Hi: 18×15 |
| Thawing Instructions | Remove from bag and thaw under refrigeration for 4-6 hours or place under running water until thawed. DO NOT leave<br /> soaking in water, it will affect the flavor and texture of the fish. |
| Thawed Storing Tips | Keep Refrigerated, use within 24 hours for best results. |
| Item # | Size | Avg. # of Portions | Master Case Size | Master GTIN | Master UPC |
|---|---|---|---|---|---|
| 102155 | 6oz | 13 | 5lb | 10850025248027 | 850025248020 |
| 102156 | 8oz | 10 | 5lb | 10850025248034 | 850025248037 |
Item #: 102155
Size: 6oz
Avg. # of Portions: 13
Master Case Size: 5lb
Master GTIN: 10850025248027
Master UPC: 850025248020
Size: 6oz
Avg. # of Portions: 13
Master Case Size: 5lb
Master GTIN: 10850025248027
Master UPC: 850025248020
Item #: 102156
Size: 8oz
Avg. # of Portions: 10
Master Case Size: 5lb
Master GTIN: 10850025248034
Master UPC: 850025248037
Size: 8oz
Avg. # of Portions: 10
Master Case Size: 5lb
Master GTIN: 10850025248034
Master UPC: 850025248037
| AKA/Species | Patagonian toothfish/ Dissostichus eleginoides |
| Form | Frozen, Skinless, Boneless and Well Trimmed |
| Sustainability & Safety | Processed in a HACCP Certified Facility. |
| Origin | Chile |
| Method of Capture | Hook and Line, Wild Caught |
| Pack | Individually Vacuum Packed, 5lb Corrugated Case |
| Flavor Profile | Medium |
| Texture Profile | Medium |
| Suggested Cooking Methods | Baking | Broiling | Flat Top | Frying | Grilling | Sautee | Soups |
| Seasonality | Jan | Feb | Mar | Apr | May | Aug | Sep | Oct | Nov | Dec |
| Storage | Keep Frozen at -18C or Colder |
| Shelf Life | 24 Months |
| Box Dimensions | L 6.9" x W 13.2" x H 4.15" | Ti x Hi: 18×15 |
| Thawing Instructions | Remove from bag and thaw under refrigeration for 4-6 hours or place under running water until thawed. DO NOT leave<br /> soaking in water, it will affect the flavor and texture of the fish. |
| Thawed Storing Tips | Keep Refrigerated, use within 24 hours for best results. |
| Item # | Size | Avg. # of Portions | Master Case Size | Master GTIN | Master UPC |
|---|---|---|---|---|---|
| 102155 | 6oz | 13 | 5lb | 10850025248027 | 850025248020 |
| 102156 | 8oz | 10 | 5lb | 10850025248034 | 850025248037 |
Item #: 102155
Size: 6oz
Avg. # of Portions: 13
Master Case Size: 5lb
Master GTIN: 10850025248027
Master UPC: 850025248020
Size: 6oz
Avg. # of Portions: 13
Master Case Size: 5lb
Master GTIN: 10850025248027
Master UPC: 850025248020
Item #: 102156
Size: 8oz
Avg. # of Portions: 10
Master Case Size: 5lb
Master GTIN: 10850025248034
Master UPC: 850025248037
Size: 8oz
Avg. # of Portions: 10
Master Case Size: 5lb
Master GTIN: 10850025248034
Master UPC: 850025248037
