Snapper Fillet Natural Cut, Caribbean Red

Frozen, Natural Cut, Skin-On, Boneless, & Well Trimmed

Our Caribbean Red Snapper fillets with skin on are responsibly sourced, selected for quality and are graded by quality control personnel for consistency. They’re Flakey, white, and delicate snapper fillets.

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Key Points

Wild Caught in Brazil & Venezuela

Flash Frozen at Source

Part of a Fishery Improvement Project (FIP)

Sustainability

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AKA/SpeciesSnapper Fillet / Lutjanus purpureus
FormFrozen, Natural Cut, Skin-On, Boneless, & Well Trimmed
OriginBrazil & Venezuela
Sustainability & SafetyPart of a Fishery Improvement Project (FIP). Processed in a HACCP Certified Facility.
AllergensContains Fish
IngredientsSnapper
Method of CaptureWild Caught
PackIndividually Vacuum Packed, 10lb Corrugated Case
Flavor ProfileMedium
Texture ProfileMedium
Suggested Cooking MethodsBaking | Broiling | Flat Top | Frying | Grilling | Sashimi | Sautee | Soups
SeasonalityMay | Jun | Jul | Sep | Oct | Nov | Dec
StorageKeep Frozen at -18C or Colder
Shelf Life24 months
Box DimensionsL 11.4" x W 16.5" x H 3.94” | Ti x Hi: 8×18
Thawing InstructionsImportant: Keep frozen until ready to use. Remove from sealed bag and defrost under refrigeration a minimum of 4-6 hours or until fully thawed. DO NOT leave soaking in water, it will affect flavor and texture of fish. Alternatively, run sealed bag under water and remove from bag immediately once thawed.
Thawed Storing TipsKeep Refrigerated, use within 24 hours for best results.
Item #SizeAvg. # of PortionsMaster Case SizeMaster GTINMaster UPC
1001444-6oz3210lb10856856006263856856006266
1001456-8oz2310lb10856856006232856856006235
1011478-10oz1810lb10856856006249856856006242
10119610-12oz1510lb10856856006256856856006259
Item #: 100144
Size: 4-6oz
Avg. # of Portions: 32
Master Case Size: 10lb
Master GTIN: 10856856006263
Master UPC: 856856006266
Item #: 100145
Size: 6-8oz
Avg. # of Portions: 23
Master Case Size: 10lb
Master GTIN: 10856856006232
Master UPC: 856856006235
Item #: 101147
Size: 8-10oz
Avg. # of Portions: 18
Master Case Size: 10lb
Master GTIN: 10856856006249
Master UPC: 856856006242
Item #: 101196
Size: 10-12oz
Avg. # of Portions: 15
Master Case Size: 10lb
Master GTIN: 10856856006256
Master UPC: 856856006259
AKA/SpeciesSnapper Fillet / Lutjanus purpureus
FormFrozen, Natural Cut, Skin-On, Boneless, & Well Trimmed
OriginBrazil & Venezuela
Sustainability & SafetyPart of a Fishery Improvement Project (FIP). Processed in a HACCP Certified Facility.
AllergensContains Fish
IngredientsSnapper
Method of CaptureWild Caught
PackIndividually Vacuum Packed, 10lb Corrugated Case
Flavor ProfileMedium
Texture ProfileMedium
Suggested Cooking MethodsBaking | Broiling | Flat Top | Frying | Grilling | Sashimi | Sautee | Soups
SeasonalityMay | Jun | Jul | Sep | Oct | Nov | Dec
StorageKeep Frozen at -18C or Colder
Shelf Life24 months
Box DimensionsL 11.4" x W 16.5" x H 3.94” | Ti x Hi: 8×18
Thawing InstructionsImportant: Keep frozen until ready to use. Remove from sealed bag and defrost under refrigeration a minimum of 4-6 hours or until fully thawed. DO NOT leave soaking in water, it will affect flavor and texture of fish. Alternatively, run sealed bag under water and remove from bag immediately once thawed.
Thawed Storing TipsKeep Refrigerated, use within 24 hours for best results.
Item #SizeAvg. # of PortionsMaster Case SizeMaster GTINMaster UPC
1001444-6oz3210lb10856856006263856856006266
1001456-8oz2310lb10856856006232856856006235
1011478-10oz1810lb10856856006249856856006242
10119610-12oz1510lb10856856006256856856006259
Item #: 100144
Size: 4-6oz
Avg. # of Portions: 32
Master Case Size: 10lb
Master GTIN: 10856856006263
Master UPC: 856856006266
Item #: 100145
Size: 6-8oz
Avg. # of Portions: 23
Master Case Size: 10lb
Master GTIN: 10856856006232
Master UPC: 856856006235
Item #: 101147
Size: 8-10oz
Avg. # of Portions: 18
Master Case Size: 10lb
Master GTIN: 10856856006249
Master UPC: 856856006242
Item #: 101196
Size: 10-12oz
Avg. # of Portions: 15
Master Case Size: 10lb
Master GTIN: 10856856006256
Master UPC: 856856006259

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