Ahi Tuna Loin AAA

AAA Grade Tuna Loin, Once Frozen, IVP & Bubble Wrapped

Our exceptional Ahi Tuna loins from Indonesia are caught by handline fishermen in small vessels, graded fresh, CO-treated to retain their color, and once frozen. All of our Tuna products are part of a Fishery Improvement Project (FIP), with one of our plants recently achieving MSC certification. Each product in our new Tuna line is processed in a BRC ready-to-eat certified facility that is well on its way to becoming the world’s first carbon-neutral tuna processing plant.

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Key Points

Handline Wild Caught on Small Vessels

MSC Certified or Part of a Fishery Improvement Project (FIP)

Processed in a BRC Ready-to-Eat, Sedex, & HACCP certified facility

Sustainability

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AKA/SpeciesYellowfin Tuna/Ahi Tuna/Thunnus albacares
FormOnce Frozen, Skinless, Boneless & Well Trimmed
OriginIndonesia
Sustainability & SafetyMSC Certified or Part of a Fishery Improvement Project (FIP). Processed in a BRC Ready-to-Eat, Sedex social, & HACCP certified facility.
AllergensContains Fish
IngredientsYellowfin Tuna, Filtered Smoke or CO treated and/or Citric Acid for Color Retention
Method of CaptureHook & Line / Wild Caught
PackIndividually Vacuum Packed, Bubble Wrapped, 30lb Corrugated Case
Flavor ProfileMedium
Texture ProfileFirm
Suggested Cooking MethodsCeviche | Flat Top | Grilling | Sashimi
SeasonalityJan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec
StorageKeep Frozen at -18C or Colder
Shelf Life24 Months
Box DimensionsL 24" x W 12.6" H 6.9" | Ti x Hi: 5×8
Thawing InstructionsImportant: Keep frozen until ready to use. Remove from sealed bag and defrost under refrigeration a minimum of 4-6 hours or until fully thawed. DO NOT leave soaking in water, it will affect flavor and texture of fish. Alternatively, run sealed bag under water and remove from bag immediately once thawed.
Thawed Storing TipsKeep Refrigerated, use within 24 hours for best results.
Item #SizeAvg. # of PortionsMaster Case SizeMaster GTINMaster UPC
1024903-5lb730lb10850054812053850054812056
1024915-8lb430lb10850054812060850054812063
Item #: 102490
Size: 3-5lb
Avg. # of Portions: 7
Master Case Size: 30lb
Master GTIN: 10850054812053
Master UPC: 850054812056
Item #: 102491
Size: 5-8lb
Avg. # of Portions: 4
Master Case Size: 30lb
Master GTIN: 10850054812060
Master UPC: 850054812063
AKA/SpeciesYellowfin Tuna/Ahi Tuna/Thunnus albacares
FormOnce Frozen, Skinless, Boneless & Well Trimmed
OriginIndonesia
Sustainability & SafetyMSC Certified or Part of a Fishery Improvement Project (FIP). Processed in a BRC Ready-to-Eat, Sedex social, & HACCP certified facility.
AllergensContains Fish
IngredientsYellowfin Tuna, Filtered Smoke or CO treated and/or Citric Acid for Color Retention
Method of CaptureHook & Line / Wild Caught
PackIndividually Vacuum Packed, Bubble Wrapped, 30lb Corrugated Case
Flavor ProfileMedium
Texture ProfileFirm
Suggested Cooking MethodsCeviche | Flat Top | Grilling | Sashimi
SeasonalityJan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec
StorageKeep Frozen at -18C or Colder
Shelf Life24 Months
Box DimensionsL 24" x W 12.6" H 6.9" | Ti x Hi: 5×8
Thawing InstructionsImportant: Keep frozen until ready to use. Remove from sealed bag and defrost under refrigeration a minimum of 4-6 hours or until fully thawed. DO NOT leave soaking in water, it will affect flavor and texture of fish. Alternatively, run sealed bag under water and remove from bag immediately once thawed.
Thawed Storing TipsKeep Refrigerated, use within 24 hours for best results.
Item #SizeAvg. # of PortionsMaster Case SizeMaster GTINMaster UPC
1024903-5lb730lb10850054812053850054812056
1024915-8lb430lb10850054812060850054812063
Item #: 102490
Size: 3-5lb
Avg. # of Portions: 7
Master Case Size: 30lb
Master GTIN: 10850054812053
Master UPC: 850054812056
Item #: 102491
Size: 5-8lb
Avg. # of Portions: 4
Master Case Size: 30lb
Master GTIN: 10850054812060
Master UPC: 850054812063

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