Lobster Tail Meat

Frozen, Deveined, Warm Water Tail Meat

NETUNO’s Warm Water Lobster Tail Meat is sourced from a variety of carefully selected suppliers that all follow our strict quality standards and guidelines. No matter the origin, we work together with our lobster suppliers to ensure consistency across the entire supply chain. From the catch and processing to the packaging and delivery, you can be assured that our Lobster Tail Meat is the highest grade and quality, regardless of origin.

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Key Points

Wild Caught in Bahamas

MSC Certified

Deveined & Tripolyphosphate Free

Sustainability

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AKA/SpeciesSpiny, Warm Water & Rock Lobster Tails / Panulirus argus
FormFrozen, Deveined, Warm Water Tail Meat
OriginHonduras, Venezuela, Jamaica, Brazil & Bahamas
Sustainability & SafetyCertified Sustainable by MSC (Bahamas) or Part of a Fishery Improvement Project (FIP) in Honduras and Venezuela. Processed in a HACCP or BRC Certified Facility.
AllergensContains Shellfish
IngredientsLobster, Bisulfite (Preservative)
Method of CaptureTraps/ Wild Caught
PackIndividually Bagged, 10lb Corrugated Case, Double Strapped
Flavor ProfileFull Flavored
Texture ProfileFirm
Suggested Cooking MethodsBaking | Broiling | Flat Top | Frying | Grilling | Papillote | Sautee | Soups
SeasonalityJan | Feb | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec
StorageKeep Frozen at -18C or Colder
Shelf Life24 Months
Box DimensionsL 11.6" x W 14.6" x H 3.6" | TixHi: 9×15
Thawing InstructionsFor quick thawing place under running water while still in plastic bag. As soon as it’s thawed remove from bag , cook or store under refrigeration. Important not to leave product soaking in water it will affect texture and flavor.
Thawed Storing TipsKeep Refrigerated, use within 24 hours for best results.
Item #SizeAvg. # of PortionsMaster Case SizeMaster GTINMaster UPC
1020024oz-UpN/A10lbN/AN/A
Item #: 102002
Size: 4oz-Up
Avg. # of Portions: N/A
Master Case Size: 10lb
Master GTIN: N/A
Master UPC: N/A
AKA/SpeciesSpiny, Warm Water & Rock Lobster Tails / Panulirus argus
FormFrozen, Deveined, Warm Water Tail Meat
OriginHonduras, Venezuela, Jamaica, Brazil & Bahamas
Sustainability & SafetyCertified Sustainable by MSC (Bahamas) or Part of a Fishery Improvement Project (FIP) in Honduras and Venezuela. Processed in a HACCP or BRC Certified Facility.
AllergensContains Shellfish
IngredientsLobster, Bisulfite (Preservative)
Method of CaptureTraps/ Wild Caught
PackIndividually Bagged, 10lb Corrugated Case, Double Strapped
Flavor ProfileFull Flavored
Texture ProfileFirm
Suggested Cooking MethodsBaking | Broiling | Flat Top | Frying | Grilling | Papillote | Sautee | Soups
SeasonalityJan | Feb | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec
StorageKeep Frozen at -18C or Colder
Shelf Life24 Months
Box DimensionsL 11.6" x W 14.6" x H 3.6" | TixHi: 9×15
Thawing InstructionsFor quick thawing place under running water while still in plastic bag. As soon as it’s thawed remove from bag , cook or store under refrigeration. Important not to leave product soaking in water it will affect texture and flavor.
Thawed Storing TipsKeep Refrigerated, use within 24 hours for best results.
Item #SizeAvg. # of PortionsMaster Case SizeMaster GTINMaster UPC
1020024oz-UpN/A10lbN/AN/A
Item #: 102002
Size: 4oz-Up
Avg. # of Portions: N/A
Master Case Size: 10lb
Master GTIN: N/A
Master UPC: N/A

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