SNAPPER, RUSSELLI

Frozen Whole, Gilled, Gutted and Scaled

CATEGORY: Whole Fish

Description

AKA Stripped Red Snapper/ Lutjanus russellii
Form Frozen Whole, Gilled, Gutted and Scaled
Sustainability & Safety Processed in a HACCP Certified Facility.
Origin Indonesia & Vietnam
Allergens Contains Fish
Ingredients Snapper
Method of Capture Wild Caught
Pack Individually Bagged, 10lb Corrugated Case
Flavor Profile Medium
Texture Profile Medium
Suggested Cooking Methods Baking | Broiling | Frying | Grilling | Papillote | Sautee | Soups
Seasonality Jan | Feb | Mar | Jun | Jul | Aug | Sep | Oct | Nov | Dec
Storage Keep Frozen at -18C or Colder | Shelf Life (frozen): 24 months
Box Dimensions Box Dimensions 10lb: L 10" x W 20” x H 3.55” | Ti x Hi: 9x16 Box Dimensions 22lb: L 13.8" x W 24” x H 9.15” | Ti x Hi: 6x8
Thawing Instructions Remove from bag and thaw under refrigeration for 4-6 hours or place under running water until thawed. DO NOT leave soaking in water, it will affect the flavor and texture of the fish.
Thawed Storing Tips Keep Refrigerated, use within 24 hours for best results.

Available Sizes

Netuno Item# Size Avg. Number of Portions per Master Case Master Case Size Master GTIN Master UPC
102141 .5-.75lb 16 10lb 10850009840971 850009840974
102142 .75-1lb 12 10lb 10857428006513 857428006516
102143 1-2lb 8 10lb 10857428006520 857428006523
102144 1.5-2lb 6 10lb 10857428006933 857428006936
102201 2-3lb 11 22lb 10850025248379 850025248372
102202 3-5lb 9 22lb 10850025248485 850025248488

Nutritional Facts & Affiliations

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