MAHI FINGERS
Skinless, Boneless & Light Panko Breading
CATEGORY: Breaded Items
Product Description
Our Mahi Fingers are a versatile value-added product that are lightly panko breaded by hand and come frozen, skinless, boneless, & well trimmed. The panko breading stays perfectly on the mahi fingers so they’re perfect for frying too!
Description
| AKA | Dolphin Fish / Coryphaena hippurus |
| Form | Frozen, Skinless, Boneless, Well Trimmed & Breaded (30%) |
| Origin | Vietnam |
| Sustainability & Safety | Part of a Fishery Improvement Project (FIP). Processed in a BRC & HACCP Certified Facility. |
| Allergens | Contains Fish, Wheat, Soy & Egg |
| Ingredients | Mahi, Wheat Flour, Guar Gum, Disodium Diphosphate, Sodium Hydrogenate Carbonate, Calcium Dihydrogen, Salt, Monosodium Glutamate, Acetylated Starch, Distarch Phosphate, Yeast, Sugar. |
| Method of Capture | Wild Caught |
| Pack | Individually Quick Frozen, 2x5lb Bags, 10lb Corrugated Case |
| Flavor Profile | Medium |
| Texture Profile | Firm |
| Suggested Cooking Methods | Frying |
| Seasonality | Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
| Storage | Keep Frozen at -18C or Colder; Shelf Life: 24 Months |
| Box Dimensions | L 11.75" x W 15.25" H 3.75" | TixHi: 9x16 |
| Thawing Instructions | DO NOT THAW, Fry From Frozen State. |
| Thawed Storing Tips | Keep Frozen, until ready to fry. |
| Cooking Instructions | Deep Fry, 350 Degrees Fahrenheit for 3-5 minutes (Until Golden Brown). |
Available Sizes
| Netuno Item# | Size | Avg. Number of Portions per Master Case | Master Case Size | Master GTIN | Master UPC |
| 102160 | 1-2oz | 106 | 10lb | 10850025248096 | 850025248099 |
Nutritional Facts & Affiliations
