CO Treated, Skinless & Boneless



AKA Cynoscion virescens
Origin Surinam
Sustainability & Safety Processed in a HACCP Certified Facility.
Allergens Contains Fish
Ingredients Corvina, CO Treated for color retention
Method of Capture Wild Caught
Pack Individually Vacuum Packed
Flavor Profile Medium
Texture Profile Medium
Suggested Cooking Methods Baking | Broiling | Ceviche | Flat Top | Frying | Grilling | Sashimi | Sautee | Soups
Seasonality May | Jun | Jul | Aug | Sep | Oct | Nov | Dec
Storage Keep Frozen at -18C or Colder | Shelf Life: 24 months
Box Dimensions L 21" x W 11" H 8.25" | TixHi:6x8
Thawing Instructions Important: Keep frozen until ready to use. Remove from sealed bag and defrost under refrigeration a minimum of 4-6 hours or until fully thawed. DO NOT leave soaking in water, it will affect flavor and texture of fish. Alternatively, run sealed bag under water and remove from bag immediately once thawed.
Thawed Storing Tips Keep Refrigerated, use within 24 hours for best results.

Available Sizes

Netuno Item# Size Avg. Number of Portions per Master Case Master Case Size Master GTIN Master UPC
101997 3/4-1lb 35 30lb 10850000077611 850000077614
101998 1-2lb 20 30lb 10850000077628 850000077621

Nutritional Facts & Affiliations

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